Ingredients
- 2 apples, cored, peeled and sliced
- ½ cup of raisins
- 2/3 cup of milk
- 2/3 cup of flour
- 4 eggs
- 1oz butter, melted
- 2 tbsp brown sugar
- Pinch of cinnamon
Method
- Lightly steam the apple and raisins before pureeing the fruit for babies 4-6 months or mashing for 7-10 months.
- Mix the apple, cinnamon, brown sugar and raisins together in a bowl, then place into a greased shallow dish.
- Bake for 10-15 mins at 180°C then remove from oven.
- Gently melt the butter in a saucepan.
- Whisk in the flour, eggs and milk to form a batter, then pour onto the apple mixture in the dish.
- Cook at 230°C for 15 minutes, or until the pancake is light and puffy.
- Remove from the oven and serve immediately with freshly squeezed lemon juice.
Recipe facts
- 12+ months
- Vegetarian
- Dessert
- Dairy
- 4 Servings
Nutrition
Nutrition
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