This site requires JavaScript. Please enable JavaScript in the browser settings and try again.
Site Logo
Recipes
Products
Tips & Ideas
Coupons
Subscribe
Recipes
Products
Tips & Ideas
Coupons
Subscribe
ESPAÑOL
ESPAÑOL
Products
Recipes
Weaning Tips
Q&A
Order Now
Coronavirus
Products
Recipes
Weaning Tips
Q&A
Order Now
Coronavirus
Home
Recipes
Toddlers
Meal
Roast Pepper And Sausage Pasta
Roast Pepper And Sausage Pasta
Ingredients
2 large red peppers
2 good quality medium-size pork sausages
8oz pasta
14oz tin of chopped tomatoes
Half an onion, chopped
2 cloves garlic
1 tsp oregano
Olive oil
Method
Cut the peppers into quarters and remove the seeds.
Rub with olive oil and place skin down on a baking tray.
Roast for 15 minutes at 190°C.
Remove from oven, turn over and grill until skins begin to go black.
Place in a bowl, cover with clingfilm and leave to cool before removing skins and slicing into thin strips.
Lightly grill the sausages (for around 10 mins) and cut into slices.
Cook the pasta according to the packet instructions, drain and set aside.
Fry the onion and garlic in a little olive oil until soft, then add the roasted pepper, oregano and tomatoes.
Add the sliced sausage to the sauce, then mix with the pasta in a large pan and heat through.
Serve with fresh basil and Parmesan shavings.
Recipe facts
12+ months
Main meal
2 Servings
Nutrition
Nutrition
Related recipes
Spinach And Cheese Omelette
0
By Heinz Baby
Chicken And Pesto Pasta
0
By Heinz Baby
Smiley Face Bagel Pizzas
0
By Heinz Baby
View all
Related products
Cottage Pie
0
Heinz Baby
Tomato Mozzarela Pasta Shells
0
Heinz Baby
Spaghetti Bolognese
0
Heinz Baby
View all
Contact Us