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Chicken with Sweet Potato, Swede and Carrots
Gluten Free 
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NUTRITION
Amount Per Serving
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0
0 G%
Saturated Fat 0
0 G%
Trans Fat 0
Allergens
None
Ingredients
None
Servings
None
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INGREDIENTS
- 1 chicken breast
- Half a sweet potato, peeled and diced
- A third of a swede, peeled and finely diced
- 1 carrot, peeled and diced
METHOD
1 Bake the chicken fillet in the oven until cooked through.
2 Steam the vegetables until tender.
3 Finely chop the cooked chicken.
4 Blend the chicken and vegetables together to form a smooth puree, using some of the steaming water to adjust the consistency.
101 Ways To Make You Smile.
UPC 1002022050023 | GTIN 1002022050023
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